How to Make Peanut Burger

Peanut Burger

How to Make Peanut Burger

Peanut Burger is a good source of vitamins, calcium, and magnesium which are good for blood cell development, healthy bones, and teeth. It is also a good source of protein, carbohydrates, and fat.

Ingredients of Peanut Burger

  • 6 cups raw groundnut
  • 6 eggs
  • 6 cups flour
  • 1 cup sugar
  • Nutmeg (optional)
  • 1/4 teaspoon baking  powder
  • A pinch of salt
  • Vegetable oil
  • 1/3 cup powdered mik (optional)
  • 1/2 teaspoon vanilla flavor

Recipe: How to Make Oven Fish Roll

Procedure for Making Peanut Burger

  • Whisk the egg in a bowl, add the sugar, vanilla and salt, and whisk well.
  • Pick groundnut to remove the wrong ones. Pour in warm water and sieve to dry. The reason for doing this is to make sure there’s no dirt on the groundnut.
  • Mix flour, milk powder, nutmeg, and baking together in a bowl and set aside
  • In a larger bowl, pour in the groundnut. Take a tablespoon and sprinkle some of the whisked egg pour on the groundnut and shake.
    Next, sprinkle the flour mixture and shake again.
  • Repeat sprinkle of egg and flour until both are exhausted and all the groundnut in the bowl are fully coated.
  • Fry in hot oil until golden brown and quickly take off the heat else the coated groundnut begins to taste burnt. Repeat the frying until peanuts are exhausted.
  • Allow to cool and store in an airtight container for snacking anytime.
    Hope this will be useful to you
    Please give it a try and send us some pictures

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