How to Make Peanut Burger

Peanut Burger is a good source of vitamins, calcium, and magnesium which are good for blood cell development, healthy bones, and teeth. It is also a good source of protein, carbohydrates, and fat.

Ingredients of Peanut Burger

• 6 cups raw groundnut
• 6 eggs
• 6 cups flour
• 1 cup sugar
• Nutmeg (optional)
• 1/4 teaspoon baking  powder
• A pinch of salt
• Vegetable oil
• 1/3 cup powdered mik (optional)
• 1/2 teaspoon vanilla flavor

Recipe: How to Make Oven Fish Roll

Procedure for Making Peanut Burger

• Whisk the egg in a bowl, add the sugar, vanilla and salt, and whisk well.
• Pick groundnut to remove the wrong ones. Pour in warm water and sieve to dry. The reason for doing this is to make sure there’s no dirt on the groundnut.
• Mix flour, milk powder, nutmeg, and baking together in a bowl and set aside
• In a larger bowl, pour in the groundnut. Take a tablespoon and sprinkle some of the whisked egg pour on the groundnut and shake.
  Next, sprinkle the flour mixture and shake again.
• Repeat sprinkle of egg and flour until both are exhausted and all the groundnut in the bowl are fully coated.
• Fry in hot oil until golden brown and quickly take off the heat else the coated groundnut begins to taste burnt. Repeat the frying until peanuts are exhausted.
• Allow to cool and store in an airtight container for snacking anytime.
  Hope this will be useful to you
  Please give it a try and send us some pictures